Shipping policy

Shipping Policy

We request all orders are collected as we currently do not deliver.  

Your order will be ready for collection within 7 days of your order.  You will be notified by email when your order is ready.

Opening Times including Collection Times

Our hours of business also including collection times

Sun-Wed Closed

Thu-Sat 10am-2pm

 

We store all completed orders in accordance with the Storage Guidance (see below) to prolong the shelf life of your baked goods.  Should there be any delay to the collection of your order we will not guarantee the quality of your goods at time of collection. This is due to baked goods being perishable.

It is the responsibility of the Customer to check the state of the product before leaving the premises. Once the item has left the premises, the Customer is responsible to ensure that products gets to its destination safely and is stored as per our instructions to achieve best results for taste and quality. Once you have received the goods, we are not liable for any damage that may occur thereafter.

Storage Guidance

Baked goods can be stored in a variety of ways, depending on the type of baked good and how long you want to store them.  

Short-term storage:

  • Room temperature: Most baked goods can be stored at room temperature for a few days. Store them in an airtight container to prevent them from drying out.  
  • Refrigerator: Some baked goods, such as cakes with perishable toppings or fillings, should be refrigerated. This will help them stay fresh for longer.  
  • Freezer: Baked goods can also be frozen to extend their shelf life. Place them in a container or wrap them tightly in plastic wrap or aluminium foil to prevent freezer burn.  

Long-term storage:

  • Freezer: Baked goods can be frozen for several months. Thaw them in the refrigerator or at room temperature before serving.  

Here are some specific tips for storing different types of baked goods:

  • Cakes: Unfrosted cakes can be stored at room temperature for up to three days. Frosted cakes should be refrigerated. Cakes can also be frozen for up to three months.  
  • Cookies: Cookies can be stored in an airtight container at room temperature for up to two weeks. They can also be frozen for up to three months.  
  • Brownies: Brownies can be stored at room temperature for up to four days. They can also be frozen for up to three months.  
  • Bread: Bread can be stored at room temperature for up to four days. It can also be frozen for up to three months.

Here are some additional tips for storing baked goods:

  • Label and date your stored baked goods.
  • Use airtight containers to store baked goods.
  • Avoid storing baked goods in direct sunlight or near heat sources.
  • Thaw frozen baked goods in the refrigerator or at room temperature.  

By following these tips, you can help your baked goods stay fresh and delicious for longer.

(Storage Guidance provided by Google Gemini AI – January 2025)

Last reviewed February 2025